Events

Roll Cake is always a favorite cake of many customers. This is the reason that United Vision organized the Roll Cake class. Detailed instructions for customers on the process of making this cake. Along with that, answer a question that many people are still wondering: Can a convection oven bake roll cakes?02 attractive rolled cake flavors will be instructed at United Vision's classWith the guidance of chef Hang - Pastry Chef at United Vision. All recipes, procedures, baking tips... will be shared thoroughly. Especially using the UNOX Bakerlux convection oven.Roll Cake Class with Chef Hang at United VisionChef Hang's baking...

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For customers who are planning to develop their restaurant menu with popular frozen desserts. Register now to join the workshop of United Vision with the topic Gelato & Pastry Workshop. With the guidance of Chef 𝐊𝐚𝐫𝐭𝐡𝐢𝐤 𝐒𝐰𝐚𝐦𝐢𝐧𝐚𝐭𝐡𝐚𝐧 - Chef/ Specialist of 𝐌𝐄𝐂𝟑.Chef Karthik will share to guide everyone about the gelato making process as well as give suggestions on incorporating gelato into cold cake menus. Especially, if you encounter difficulties in producing gelato and pastry? This will be an opportunity for you to get answers and advice from our experts.EVENT INFORMATION:Gelato & Pastry WorkshopTime: November 30th, 2023 - December 1st,...

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INFORMATION & EVENTS:Food & Hotel Hanoi 2023Time: November 21th - 23th, 2023Booth: Hall 2 | Booth E2-01, I.C.E Gallery Tripoint Center - 91 Tran Hung Dao, Hoan Kiem District, Hanoi CityUnited Vision will appear at the F&B industry exhibition event - Food&Hotel Hanoi 2023United Vision is a reputable unit specializing in distributing raw material solutions and specialized equipment for industrial kitchens. We are also been a partner accompanying the event for many years. 𝐔𝐧𝐢𝐭𝐞𝐝 𝐕𝐢𝐬𝐢𝐨𝐧 will continue to follow Food&Hotel to meet investors and businesses in the capital Hanoi in this event!With many attractive and realistic demo sets, it promises...

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World Pastry Champion 2019 - Chef Otto Tay will be present in Vietnam for the Frozen Dessert Demonstration taking place this upcoming November.The workshop conducted by [𝐔𝐧𝐢𝐭𝐞𝐝 𝐕𝐢𝐬𝐢𝐨𝐧 𝐱 𝐂𝐚𝐫𝐩𝐢𝐠𝐢𝐚𝐧𝐢] and the companionship of Debic. It promises to be an unmissable opportunity for those who are interested in the world of Pastry & Bakery.Which 02 attractive cake menu items will be shared by Chef Otto Tay: Recipe as well as detailed instructions? Sneak peek: A brand new cake recipe never seen before - 𝑀𝑎𝑛𝑔𝑜 𝐶ℎ𝑟𝑦𝑠𝑎𝑛𝑡ℎ𝑒𝑚𝑢𝑚 𝑀𝑖𝑙𝑙𝑒 𝐹𝑒𝑢𝑖 𝑙𝑙𝑒 are created by chef Otto Tay will be introduced and instructed on...

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Brioche is a famous type of French bread. Brings a unique seductive beauty by the innocent aroma, the gentle yet gentle texture in each grain of the cake as well as the sweet, gentle yet impressive flavor…The special occasion for customers who are professional pastry chefs and owners of a bakery shop in Da Nang! Let's join our workshop and meet Chef 𝐃𝐚𝐧𝐢𝐞𝐥 𝐃𝐞 𝐌𝐞𝐧𝐝𝐢𝐭𝐭𝐞 - Founder of Paris Gatô HCM to explore the process of making 04 attractive types of Brioche bread.WORKSHOP INFORMATION:𝟎𝟒 𝐓𝐲𝐩𝐞𝐬 𝐁𝐫𝐢𝐨𝐜𝐡𝐞 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐰𝐢𝐭𝐡 𝐂𝐡𝐞 𝐟 𝐃𝐚𝐧𝐢𝐞𝐥 𝐃𝐞 𝐌𝐞𝐧𝐝𝐢𝐭𝐭𝐞Time: 14:00 ~ 16:00 | October 28th, 2023Location:...

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