. Introduction Owning more than 40 restaurants throughout Vietnam, Al Fresco’s has become one of the top-of-mind Pizza brands for Vietnamese consumers. |
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| . Challenge Al Fresco's was searching for an improvement that would increase their production volume, ensure modernism, and professionalism of the chain. For the entire manufacturing system, the need for high-end, specialized equipment that improves efficiency, increases accuracy, saves time, and reduces manual labor arises. |
. Solutions United Vision has their complete trust in providing Vietnam’s first ever automatic dough divider system, which is a breakthrough for Al Fresco's central kitchen to have a faster, more efficient, and easier pizza production process. |
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