TEMPERING MACHINE T8 (TANK 9 KG) | POMATI
Your special laboratory helper. The T8 TEMPERING MACHINE features all Pomati attributes: heated and thermosealed chocolate tank, digital and thermosealed temperature commands. With its 9 kg of maximum capacity, this machine is the ideal helper for small chocolate and pastry laboratories.
Product Details:
| Code | T8 |
| Demension | 700 x 450 x 1040 mm |
| Tank Capacity | 9 Kg |
| Power | 0.7 kW |
| Voltage | 400/50/3 |
Features:
- Totally AlSI 304 stainless structure
- Tank capacity Kg 9
- Programmable pedal doser
- Heated Chocolate tank with thermostat
- Double heating circuit tank and Archimedean screw
- Programmable on/off
- Backflow to discharge chocolate
- Removable archimedean screw for cleaning and chang chocolate
- Temperature control thermostat high precision
- Refrigerating unit with air cooling system
- Heated vibrating table
- Volt 400 - Hz 50 - KW 0,7 Three-phase 5 poles (special voltages on request)
- Dimensions mm 360 (with table 700) x 450 x h 1040
ABOUT POMATI
In the italian and international market since 1967, Pomati Group offers machines and accessories for the manufacture of chocolate. The wide range of professional products can meet various types of customers: pastry, ice cream, catering, bakery. The experience is combined with modern technology to create a product that is always present, reliable and good quality.
The attention to details in design has allowed it to offer the entire range of tempering a great number of innovative elements. Pomati is a pioneer in the revolutionary “One Shot” technology, making it accessible to all confectionery companies.