TEMPERING MACHINE SL30 (TANK 30KG) | POMATI
SL 30, a new concept of Pomati professional tempering machine, has a tank capacity of 30 kg and features structures in recycled food-grade AISI 304 stainless steel. The heating in the tank is managed through latest generation residences that simulate bain-marie heating, this allows obtaining a homogeneous melting of the chocolate avoiding damaging the raw material by working with temperatures that are too high. SL30 is equipped, like all SL tempering machines, with a heated vibrating table.
Product Details:
| Code | SL30 |
| Dimension | 740 x 765 x 1432 mm |
| Tank capacity | 30 Kg |
| Power | 1.6 kW |
| Voltage | 400/50/3 |
Features:
- Structures in recycled food-grade AISI 304 stainless steel
- Removable auger for cleaning and changing chocolate
- Touch screen control panel
- Reversal cycle for chocolate unloading
- Pedal dispenser with timer programmable
- Heated vibrating table
- Tank with multi-zone heating
- Independent screw heating
- Refrigeration unit with forced cooling air
- Possibility of tempering with stage of intermediate temperature
- Ability to post a night mode to preserve the product’s properties
- Direct connection of coating belt
- Direct connection of dosing plate pneumatics
ABOUT POMATI
In the italian and international market since 1967, Pomati Group offers machines and accessories for the manufacture of chocolate. The wide range of professional products can meet various types of customers: pastry, ice cream, catering, bakery. The experience is combined with modern technology to create a product that is always present, reliable and good quality.
The attention to details in design has allowed it to offer the entire range of tempering a great number of innovative elements. Pomati is a pioneer in the revolutionary “One Shot” technology, making it accessible to all confectionery companies.