LESTOV Induction Wok Cooker Tabletop S

Original: China Brand: Lestov


  • Code: LT-TAM-A135
  • Dimension: 370 x 455+50 x 180mm
  • Weight: 8.5KG
  • Matched Wok Size: Φ400mm - Depth 121mm 
  • Electrical Connection: 3.5KW / 220V / Single Phase
Tiêu đề
Unit price
01 Machine
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This Intelligent portable induction wok burner can precisely adjust heating time & firepower, can cook with a capacity of 8.4L, and has 360° no blind spot heating. It will be the best induction wok cooker in your restaurant.

Product details: 

Code LT-TAM-A135 
Product Size 370 x 455+50 x 180mm 
Weight 8.5KG 
Glass Size Φ300mm
Thickness 5 mm 
Matched Wok Size Φ400mm
Depth 121mm 
Electrical Connection 3.5KW / 220V / Single Phase


  • Multifunctioal Panel: The temperature + time adjustment interface provides precise control over the cooking of each dish. Push-button control with a timer to read the cooking time. 
  • Energy-gathering Coil: Double-layer energy-gathering copper wire reel, German Infineon IGBT, and self-developed PCB board provide high performance. 
  • Cermaic Glass Top: Glass-ceramic Chemical corrosion resistance, wear resistance, and good thermal stability, which is resistant to 125KG and 800 °C. 
  • Wide Heating Range: The 400mm Chinese-style iron wok that can be heated in all directions makes 8.7L of food get consistent heat, with traditional Asian flavors. 
  • Stainless Steel: All stainless steel structures: simple cleaning and maintenance, work in Humidity 30%-90%; Temperature -5℃-40℃. 
  • Portable Type: The countertops design is suitable for the kitchen with a small occupation area. Special design for commercial use, great for a long time cooking, 3.5KW/5KW power options. 
  • Safety and Cool: Twin-turbo high-frequency cooling fans keep components cool and reduce losses, extending the life of the stove. 95% 
  • Energy Efficiency: Faster cooking and minus energy dispersion. Direct heating keeps the kitchen cool and clean, saving 30% cost. 
  • Safety Protection: Multiple security protections to ensure the stable operation of the equipment, such as power, and voltage protections.


Lestov has been working on maximizing cooking efficiency in commercial induction technology since 2003. Lestov currently homes 200+ full-time employees, nominated and recommended by CCA and WFCCI (formerly WACC), partnering with 50+ countries, and holds CE Certificates. 

Our aim and principle are to optimize chef cooking habits and reduce restaurant operating costs. Today, Lestov’s R&D team has 30+ innovative employees, making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces. 

Each year, we sponsored international and domestic cooking competitions and frequently receive positive feedback and suggestions from on-site chefs. We value all suggestions and continue making manufacturing improvements to enhance customer satisfaction.