LESTOV INDUCTION LARGE IRON WOK COOKER SINGLE FREESTANDING
This 80L frying wok induction hob is suitable for 120-300 people in restaurants, hotels, cafeterias, factories or school canteens, cruise ships, hospitals, etc. The stir fry pan uses a 2cm ceramic glass panel and 3mm thick stainless steel round bottom wok to achieve low noise below 45db and IPX4 waterproof level. Commercial induction wok cookers will be your high-quality choice.
Product details:
| Code | LT-D900-E125 |
| Product Size | 1100 x 1200 x 800+400mm |
| Weight | 98KG |
| Iron Wok Size | Φ900mm Deepth 270mm |
| Wok Pot Capacity | 80L |
| Electrical Connection | 25KW / 400V / 50Hz / 03 Phases |
Features & Advantages:
- Soft start technology, automatic alarm device
- IPX4 protection level with multiple protection
- National patent coil for high speed faster cooking
- The thickness of the panel is between 1.0cm to 2cm
- Up to 50% saving on fuel and no costly maintenance
- Self-developed ultra-long life magnetic sensor switch
- 3mm thickness round iron pot design for durable using
- All Austenitic stainless steel material for easier cleaning
- Germany “Infineon” IGBT for safer and stable performance
- Ultra-low noise design (below 45db) for more pleasant working
- Waterproof and easy-to-read display to master the working status
- Automatic power-off protection when no operation for a long time
- Big capacity (80L) for 120-300 people meals when one-time cooking
- 8 levels of firepower settings to meet different heat needs when cooking
ABOUT LESTOV
Lestov has been working on maximizing cooking efficiency in commercial induction technology since 2003. Lestov currently homes 200+ full-time employees, nominated and recommended by CCA and WFCCI (formerly WACC), partnering with 50+ countries, and holds CE Certificates.
Our aim and principle are to optimize chef cooking habits and reduce restaurant operating costs. Today, Lestov’s R&D team has 30+ innovative employees, making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.
Each year, we sponsored international and domestic cooking competitions and frequently receive positive feedback and suggestions from on-site chefs. We value all suggestions and continue making manufacturing improvements to enhance customer satisfaction.