LESTOV INDUCTION 6 BURNERS COOKER FREESTANDING
This large 6 ring induction hobs use stainless steel and ceramic materials that are easier to clean and are equipped with 6 high-flow cooling fans, even though the commercial induction hobs only have 5% waste heat. This is an induction cooker hob that is fully adapted to milk, sauces, stir-fries, and fried steaks. Buy it for your commercial catering kitchen now.
Product details:
| Code | LT-B300VI-B105 |
| Product Size | 1050 x 800 x 800+150mm |
| Weight | 145KG |
| Glass Size | 300mm Thickness 6mm |
| Heating Area | 210mm |
| Electrical Connection | 5KW*6 / 380V / 03 Phases |
Features:
- Energy-gathering Coil: The double-layer energy-gathering copper wire reel is attached to the heating panel, and the thermal efficiency is 95%.
- Individually Control: Six burners are designed with separate cooking zones and the heating power of each burner can be controlled individually.
- Cooling Fan: 6 sets of twin-turbo high-frequency cooling fans cool the core temperature, prolonging the service life.
- Cermaic Glass Top: Heating zones are made from a 6mm strong ceramic top, providing high thermal conductivity/high-temperature resistance.
- High-quality components: It adopts the independent function code of the German industry-specific Infineon IGBT+ R&D team, which can run stably for 3000 hours.
- Stainless Steel: Completely made from 304 stainless steel, it has stable operation in humid + hot kitchen environments, easy to assemble/clean.
- Precise Power Control: The 8-speed power conversion knob can precisely adjust the heating power, slow cooking at low temperatures,s or fast frying (from 700W to 5000W).
- Adjustable Stove Feet: Adjustable European-style stove feet, from 59mm to 170mm to 210mm, easily convert the desired height.
- Long Warranty: One-year warranty period ( free parts), all-day after-sales service, and free technical guidance.
ABOUT LESTOV
Lestov has been working on maximizing cooking efficiency in commercial induction technology since 2003. Lestov currently homes 200+ full-time employees, nominated and recommended by CCA and WFCCI (formerly WACC), partnering with 50+ countries, and holds CE Certificates.
Our aim and principle are to optimize chef cooking habits and reduce restaurant operating costs. Today, Lestov’s R&D team has 30+ innovative employees, making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces.
Each year, we sponsored international and domestic cooking competitions and frequently receive positive feedback and suggestions from on-site chefs. We value all suggestions and continue making manufacturing improvements to enhance customer satisfaction.