LESTOV Induction 3 Cabinets Sea Food Steamer

LESTOV INDUCTION 3 CABINETS SEA FOOD STEAMER

Thanks to its comprehensive steam and 3 doors design, the commercial food steamer is suitable for restaurants, hotels, industrial plants, and canteens. 3 tier commercial steamer cooker has six sets of menu options to solve the problem of how to cook steamers. The steam pot automatically pre-stores the power and time of food such as crab, rice, momo, and seafood, which will be your best steamer pot for food.

Product details:

Features: 

• Multifunctioal Panel: 6 independent menu channels: You can set the heating temperature, time, and power parameters of different foods separately. 
• High-quality components: German Infineon IGBT: stable and safe, with fast operation speed, and a low failure rate, a pure aluminum induction box shell can effectively shield against electromagnetic interference. 
• Stainless Steel: Stainless steel water-resistant (IPX6 level), separate cabinet design (upper cabinet double door + lower cabinet base), It is easy to clean and food-grade. 
• Safety Protection: Floating ball device and water shortage alarm system: when a water shortage occurs in the water tank, the steamer will emit an alarm sound and display an error code “E1”. 
• Drain Tap: When you need to replace the wastewater in the steam cabinet, turn on the front switch, and the water quickly flows away from the bottom. 
• 95% Energy Efficiency: It only takes 5 minutes from cold water to steam, the thermal efficiency reaches 95%, and the secondary heating function is provided 100℃. 
• Intelligent Display: The working status of the freestanding 3-layer food steaming cabinet is displayed dynamically in real-time, and the steaming process is easily controlled. 
• Multiple batches: Each layer of the steamer has multiple compartments, more than 316dm³ extra-large space, and cooks 300+ people’s rice. 
• Factory Direct Price: Lestov commercial induction steamer cooker manufacturer offers equipment customization, OEM & ODM, logo, size, and design at wholesale prices.

ABOUT LESTOV

Lestov has been working on maximizing cooking efficiency in commercial induction technology since 2003. Lestov currently homes 200+ full-time employees, nominated and recommended by CCA and WFCCI (formerly WACC), partnering with 50+ countries, and holds CE Certificates. 

Our aim and principle are to optimize chef cooking habits and reduce restaurant operating costs. Today, Lestov’s R&D team has 30+ innovative employees, making unremitting efforts in power consumption reduction, temperature control precision, and SMART Human-Machine Interfaces. 

Each year, we sponsored international and domestic cooking competitions and frequently receive positive feedback and suggestions from on-site chefs. We value all suggestions and continue making manufacturing improvements to enhance customer satisfaction.