Juice Extractors Robot Coupe J80
Automatic Centrifugal Juicer
Robot Coupe J 80 fruit juicer with a capacity of 700W for production capacity up to 120 litres/hour. Helping to simple meet the needs of fruit juice production for stores, online bakeries and so on
- Fresh fruit and vegetable juice
- Production for stores, online bakeries and perfect for small cafes, restaurants and bars
- No more need to use the pusher, thanks to the unique shape of the feed tube. You can now make large quantities of juice quickly and effortlessly!
- Stainless steel motor unit and bowl for easy maintenance and a long lifespan.
- Nutrients and antioxidants are preserved. The products are not heated
- Stainless steel basket can be removed without using a special tool.
- Powerful and quiet motor: 1 HP quiet motor allows the machine to be used in front of the consumer.
- Ejection of waste into the 6.5 L pulp container.
Up to 120L/h
162 mm under the spout
235 x 535 x 502 mm
- 2 size no-splash spouts: glasscs and jugs
- Big feet automatic hopper to process entire fruits and vegetables efforttless, diameter 79mm
- Stainless steel basket, easy grip, two handle requiring no special, tools for removal
- Inclined base for optimal juice flow
- Big capacity drip tray for a clean worktop, size xL
- 6,5 l translucent pulp container
It is in France, in the heart of Burgundy, a well-known region for its gastronomy, that Robot - coupe has created more than 60 years ago the Robot-Coupe food processor.
As precursor and incontested leader, Robot-coupe, manufacturer of food preparation equipment, offers a wide range of machines adapted to each professional needs (restaurants, institutions, delicatessens, caterers...)
Enjoy the best "One-stop service" at United Vision
When buying the Robot Coupe J80 juicer at United Vision, customers will:
- After-sales service support: manual, cleaning the blender in the most detailed and anytime the customer needs.
- When you become a United Vision member, you will be attend baking training classes organized by United Vision. At each training session, you will be provided with knowledge and observation of the entire process of baking, making ice cream and so on from professional chefs at home and abroad.
- Besides, we also support cake recipes, consulting, solving problems in the F&B industry.