Gelato Machine HTX400A
Details:
- CODE: HTX400A
- Gelato machine HTX400A is belong to professional semi-automatic machine line.
- Hourly production: 40 L
- Receive special after-sales from United Vision
Product description
MAIN CONTENT
Gelato Machine HTX400A (IT-DC-HO)
Functions
- Air Cooling System
- Inverter Technology
- Density Control
- Horizontal Electronical
- Batch Freezers
- Allow user to adjust the timing during ice cream making
Characteristics
- Easy to use, clean and maintain
- The machine is made from high-grade stainless steel, safe and friendly in the food environment.
- Hourly production: 40 L
- Quantity introduced/ batch KG - L: 2.3 - 5.75 Kg; 2 - 5 L
- Dimensions (WxDxH): 600 x 824 x 1020 mm
- Weight: 203 Kg
- Power W: 4800 W
- Volt/Ph/Hz: 208-230/60/1 or 208-230/60/3
- Made in Italia
- Warranty: 12 months
Manufacture Introduction
- Born in 1959, Staff Ice System, is a focus on the market of cold equipment, whose production in 1984 was combined with the one of the gelato, pastry and catering machines’ production. The search for reliability is the Staff Ice System’s mission.
- Staff Ice System is nowadays an international reality, recognised and appreciated thanks to the founder’s passion, Antonio Gessaroli, and to the managing skills of the two sons Stefano and Massimo. The constant investment in research and development, in planning and finding the most modern design, with a special care always to the respect for the environment, have always been the company’s philosophy. Operating and food safety, energy saving and competitiveness on the market, are at the focus of each design and has made of Staff Ice System the privileged speaker for anybody who work in the contemporary ice cream, pastry or catering field.
UNITED VISION COMMITMENTS
Official authorized distributor of world-leading brands from Belgium, Italy, France, USA, etc.
Highly skilled engineering team for nationwide delivery, installation, and operational guidance.
Genuine warranty with periodic maintenance services and factory-standard replacement parts.
Hotline and rapid response team always ready for instant troubleshooting.
Customers can directly experience machines and test recipes at our premium studio system.
Organizing intensive training courses on European-standard bakery, gelato, and beverage preparation.