- The mould can be used to bake or refrigerate cakes at negative temperatures.
- Baked cakes, also called gâteaux de voyage, are a sweet memory that offers a moment of sharing of flavours and aromas that could come from very far away. The CAKE PH 20 mould is the result of the collaboration between the famous Pastry Chef Pierre Hermé and the Silikomart Professional designers. Creating a gâteau de voyage is like embarking on an adventure in the heart of pastry.
- Reusable, non-stick, heat resistant at high temperature
- Can be used in oven / microwave / blast freezer / freezer
- Dishwasher safe
- Easy to use and clean
- SILIKOMART is the leading specialist of culinary silicone use from Italy, offering a wide range of refined and innovative Silicone products. The brand has a reputation for using 100% Platinum silicone, contains no toxic components, and ensures complete food safety. The products are thermal stability and flexibility, can be used at temperatures ranging from -60°C to +230°C. It is also non-stick and remains high elasticity with various delicate and trendy models.