- Microperforated silicone mats with fiberglass core perfect for baking éclairs, cookies, cream puffs, petits-fours, bread and pizza. Thanks to the holes heat spreads evenly throughout mats’ surface guaranteeing a perfect baking both on the top and at the basis of the preparations. Microperforated silicone mats can be also used as supports when freezing; they are non-slip and non-stick.
- Reusable, non-stick, heat resistant at high temperature
- Can be used in oven / microwave / blast freezer / freezer
- Dishwasher safe
- Easy to use and clean
- SILIKOMART is the leading specialist of culinary silicone use from Italy, offering a wide range of refined and innovative Silicone products. The brand has a reputation for using 100% Platinum silicone, contains no toxic components, and ensures complete food safety. The products are thermal stability and flexibility, can be used at temperatures ranging from -60°C to +230°C. It is also non-stick and remains high elasticity with various delicate and trendy models.