Soft Bitter Dark Chocolate Essential 54%
Original: Belgium
Brand: Veliche Gourmet
Details:
- Dark couverture 54%
- Average fat: 35%
- Melting temperature: 50-55ºC
- Cool down to 26-28ºC
- Best before: 24 months
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Applicants
- Cakes, desserts, ganache, ice cream, mousses, pastries.
Characteristics
- Well-balanced and rounded dark couverture chocolate with a soft bitter chocolate note to serve all of your needs.
- Essential 54 is part of a carefully selected range of couverture chocolates that is suitable for a variety of applications and preparations.
Manufacturer Introduction
- Veliche™ Gourmet is a chocolate brand with a strong heritage in producing fine quality chocolate from the Kingdom of Belgium. Rich in character and complex in flavour, yet remarkably workable, Veliche™ Gourmet is dedicated to professional artisans.
See more: Dark Chocolate - BRAND VELICHE